Noni, the juice of Life

The Noni

What is it and what is it for?


Much has been written and talked about the benefits of Noni and the properties of this fruit, the way it is used to relieve certain diseases, especially because it helps treat diabetes and strengthen the immune system, among others.

The Noni tree offers many health benefits. Its properties are applied both to fight inflammation and increase the resistance of germs. It is also used in treatments for people with diabetes in adults and children. According to Creighton University Medical Center, Noni consumption is very effective against stomach pain, as a tension regulator and as a cough relief.
On this occasion, we offer you all about this fruit, so you can prepare yourself and thus benefit from its health effects and feel better.
Noni juice is used to regulate the menstrual cycle, clean the urinary tract and help with the pain of arthritis.
Many consume Noni to lower fever or relieve gastrointestinal problems, among others. In fact, the benefits of Noni are many.
In Polynesia, for example, it is common to apply Noni directly to wounds and sores to relieve and eliminate them. The reason for its use in oral diseases is that Noni has anti-inflammatory properties.

Benefits of Noni

Noni is good as:

  • Anti-inflammatory
  • Vasodilator
  • Antibacterial
  • It serves for muscle relaxation
  • It is antioxidant
  • Regulate cholesterol levels
  • Eliminates toxins from the body
  • Digestion aid
  • 100% natural antidepressant
  • Helps arthritis
  • Good for menstrual cramps
  • It is used to treat gastric ulcers
  • It helps to treat different types of pain such as sprains, also in the treatment of wounds when applied as an ointment.
On the other hand, Noni has NO side effects, although some people may feel some mild effects, which could cause:
  • Mild diarrhea
  • Itching and rashes.
  • Gas
  • Sickness
In all cases the symptoms disappear between 24 and 72 hours, these are called RECOVERY CRISIS and it is a good symptom that tells us that Noni is acting.

Who should NOT consume Noni?

There are only 2 groups of people who should NOT consume Noni:


1. People who have very serious kidney damage and people who have regulated potassium in their diet.


2. People who have had a transplant, since Noni strengthens and increases the Immune System and this could affect and cause a rejection of the Organ.

Why consume Noni?

There are Better Benefits of Noni, when Fermented.


The Tahitian natives have used Noni for centuries, becoming great connoisseurs of the preparation of this natural extraction to obtain its maximum benefits.
The traditional Tahitian way of obtaining the juice, is not squeezing the fruit, or letting it dry to reconstitute it in another liquid, they obtain it in a natural way, leaving the fruit to ripen. When the fruit matures, the skin thins to the extent that the juice is filtered through it, leaving it to age in a controlled fermentation process.
The benefits of fermentation have been recognized since time immemorial, generating countless benefits for our health thanks to the action of ferments (enzymes) in the chemical processes that take place incessantly in living beings.
The only 100% Noni juice must be fermented, because otherwise, water must be added to make it liquid.
We have very important products for your health, one is Morinzhi and Morinzyme, both are 100% Noni fermented with Ganoderma

Remember:
"Let your food be your medicine and your medicine be your food"
 (Hipócrates)

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